KARANA™ GROUND jackfruit meat is made from young jackfruit and has a natural meat texture and is a great substitute for any ground meat dish.
The KARANA™ GROUND jackfruit meat can be shaped into patties, balls or various other shapes and is suitable for pan-frying, roasting, breading and baking. Cooks similarly to ground pork and it can be used in various culinary applications.
KARANA™ GROUND jackfruit meat is minimally processed using our proprietary production method and is a good source of fiber and has 35% fewer calories than raw ground pork.
Jackfruit (young jackfruit, water), water, pea protein, expeller pressed canola oil, methylcellulose, salt, yeast extract, vegetable juice (color), citric acid.
Produced in a facility that also handles tree nuts, fish, dairy, soy, eggs, wheat.