News - EatKarana

Whole-plant meat made from jackfruit! KARANA launches in Hong Kong

Timeout Hong Kong

KARANA Hong Kong Launch: Whole Plant-Based Meat

Asia's First Jackfruit Meat

Sassy Hong Kong

Sassy Hong Kong

Asia's First Jackfruit Meat

Asia's First Jackfruit Meat Brand KARANA Launches in Hong Kong

Karana, Asia's First Whole-Plant Based Meat Brand Launches In Hong Kong

Tatler Hong Kong

KARANA Hong Kong Launch: Whole Plant-Based Meat

Foods Future Global

KARANA, jackfruit "meat" brand debuts in Hong Kong

Hong Kong Living

Whole Food Plant-Based Jackfruit Startup Karana Launches Its Alt Meat Across Restaurants In Hong Kong

Jackfruit is the plant-based protein of choice for Singaporean start-up as global demand for meat alternatives continues to rise

South China Morning Post

Jackfruit 'ngoh hiang' and soy ‘kalbi’: Singapore restaurants serving alternative meats

Channel NewsAsia

Asia’s Most Influential 2021: Meet the Tastemakers Shaping Singapore’s Vibrant Food and Beverage Industry

Tatler Singapore

Asia’s Most Influential: The Tastemakers List 2021

Tatler Hong Kong

The new 'protein' diet

The Business Times

Jackfruit 'Pork' Company Offers Sustainable Meat Alternative to Asian Market

Springwise Intelligence

Springwise Intelligence

Why go for plant-based food?

Enter the no meat zone: Where to get amazing plant-based alternatives in Singapore

Honeycombers Singapore

Venkat Gunasellan

More Singaporeans are going flexitarian, according to this report

Meet The Company Creating Asia’s First Plant-Based Meat Alternative Using Jackfruit

Tatler Hong Kong

Karana Founders on Creating Asia’s First Plant-Based Meat Alternative Using Jackfruit

Tatler Singapore

Creating pork from jackfruit: How this whole-plant start-up is taking on Asia’s multibillion-dollar meat industry

Karen Gilchrist

Karana The 5 best plant-based meat alternatives to try in Singapore right now

This whole-plant start-up is taking on Asia’s meat industry

Karen Gilchrist

Plant-based meats: 6 meat substitutes to try in Singapore

Food startup Karana's drive for more sustainable food source

Singapore Business Review

Singapore Business Revoew

Plant-based eating: Why 2021 is the best time to start

Vogue Singapore

Meat substitutes in Singapore: Why plant-based alternatives and cultured meats are here to stay

Blair Crichton Of Karana On Turning Jackfruit Into Meat, And Embracing A Plant-Based Future

Plant-based meat alternatives: Karana’s jackfruit substitute is a hit in dumplings, rillette and even ngoh hiang

New Nibbles: Foodie news!

Eat, Drink, Singapore - Plant-based Meat Alternatives

Chew Wui Lynn, Stanley Leong

Plant-Based Meat Alternatives in Singapore and Where to Buy Them

This plant-based pork made from jackfruit is your new meat alternative to try

Singapore-Based Start-Up Karana Turns Jackfruit into Asia’s First Whole-Plant-Based Meat Product by Katherine Goh

Singapore-based start-up Karana transforms jackfruit into Asia’s first whole-plant-based meat product

Granthshala Asia

Granthshala Asia

Restaurants in Singapore Where You Can Eat KARANA, Asia’s First Whole-Plant Based Meat

Going Meatless: Will The Future Of Dining Revolve Around Plant-Based Foods?

Richard Augustin

Q&A: Blair Crichton of KARANA on reformulating the plant-based meat industry

Where to eat & drink: Free-flow cocktails at Atlas, a new Bak Kut Teh joint & more

Singapore Women's Weekly

Meet Karana: Asia's first whole plant-based meat brand, with "pork" made from jackfruit

Singapore Start-Up Karana Launches Asia’s First Whole-Plant Based Meat Brand

Where to eat & drink: Free-flow cocktails at Atlas, a new Bak Kut Teh joint & more

Singapore Women's Weekly

Singapore Women's Weekly

Karana’s Pork Substitute Aims to Get a Slice of the Plant-Based Demand

Karana: Asia’s plant-based faux meat a la jackfruit

KARANA transforms jackfruit into pork alternatives curated to suit our discerning Asian palates

Alt Protein Startup Karana Launches Jackfruit ‘Pork’ Across Restaurants In Singapore

Singapore Start-Up Launches Whole-Plant Based Meat Brand

Food and Beverages Asia

Food and Beverage Asia

Introducing KARANA: Asia’s First Whole-Plant Based Meat Brand

Marketing in Asia

Marketing in Asia

Introducing Asia’s First Whole-plant Based “Meat” Brand – KARANA

The Wellness Insider Asia

KARANA as Asia’s first whole-plant based meat brand

The Story Thailand

The Story Thailand

From Karana to Just Egg: Delicious, sustainable and cutting-edge vegan alternatives to try

Rachel Eva Lim & Delle Cha

Why its Never Been Easier to Be a Vegan Foodie in Singapore

Green is the New Black

Beyond Impossible: 5 plant-based meats to try in Asia

Asian comfort food next for plant-based meat entrepreneur who is putting his beliefs into practice

South China Morning Post

Rethinking Food: What Happens After Covid

Alternative protein gains momentum in Singapore, despite challenges caused by Covid-19

Alternative protein gains momentum, despite challenges caused by Covid-19

A chat with Karana, Singapore’s first whole-plant based meat brand

Climate and Capital Media

Feeding a city: The Producers

Channel NewsAsia

Channel NewsAsia

Would You Eat Plant-Based Meat Made Of … Jackfruit?

Asian tropical fruits as meat substitutes?

Leaders Of Tomorrow: 2020 GEN T List Features 6 Asia Alt Protein Trailblazers For The First Time

What will we eat in 2030?

The Business Times

Jack(fruit) of all Trades

Morning News

The Rising Stars Of Singapore’s Alternative Protein Scene

Green is the New Black

Interview with Karana on Jackfruit as an Alternative Meat

Agri Food Innovation

Agri Food Innovation

How S’pore Startup Karana Turns Jackfruit Into Plant-Based Pulled Pork

Singapore plant-based startup Karana backed by investors

Singapore plant-based meat startup Karana closes US$1.7m seed funding

The Business Times

Karana closes $2.37m seed funding

Singapore Business Review

Singapore Business Review

Karana gets $1.7m seed funding for its ‘whole plant-based’ meat alternative made from jackfruit

Dim Sum To Bak Chor Mee: This S'pore Startup Turns Jackfruit Into Plant-Based Pork

Karana Raises $1.7M to Develop ‘Pork’ Products From Jackfruit

Jennifer Marston

Singaporean startup Karana raises $1.7 million for meat substitutes made from jackfruit

Singapore’s Karana is Poised to “Take a Share of the Market From the Meat Sector” With Jackfruit-Based Pork Products

Jackfruit-based pork: Karana bids on minimal-processing approach to stand out in plant-based category

Food Navigator Asia

Pork from Jackfruit - Karana

JOIN THE COMMUNITY

And we’ll send you all our latest product and launch news, as well as some pretty tasty offers